Delicious Chicken Parmesan Pasta Recipe

Delicious homemade recipes

A Simple and Flavorful Chicken Parmesan Pasta

This Chicken Parmesan Pasta is a creamy and savory dish that truly embodies comfort food at its finest. Featuring juicy chicken paired with tender pasta, all enveloped in a rich Parmesan sauce, it stands out as a delightful option for anyone keen on chicken recipes with pasta. This dish is perfect for those evenings when you seek both satisfaction and simplicity.

The combination of the creamy sauce and savory chicken makes this meal a beloved choice among pasta dinner recipes. Its versatility allows for easy customization, ensuring that it can cater to a variety of taste preferences. Whether you're hosting friends or simply enjoying a casual meal at home, this dish is sure to impress.

Preparing the Ingredients

To create this delightful meal, you'll need some fundamental ingredients that come together beautifully. Start with boneless, skinless chicken breasts, sliced thin to ensure they cook quickly and evenly. Choosing the right pasta is also essential; options like penne or fettuccine complement the creamy sauce perfectly.

Gather your additional ingredients, including heavy cream for the base of the sauce, grated Parmesan cheese for that signature flavor, and a few aromatics like garlic. Italian seasoning will add depth, while fresh basil or parsley can provide a refreshing garnish that elevates the dish's presentation.

The Cooking Process

The process begins with cooking the pasta according to the package instructions until it reaches an al dente texture. This step ensures the pasta holds up well when mixed with the creamy sauce.

Next, the chicken is sautéed to golden perfection in olive oil, seasoned with salt, pepper, and Italian seasoning to enhance its natural flavor. Once the chicken is cooked, minced garlic is added to the skillet, infusing the dish with its aromatic properties. The heavy cream is then poured in, creating a luscious sauce that invites the pasta to join the party.

Bringing It All Together

With the sauce simmering gently, the grated Parmesan cheese is stirred in, thickening the sauce and enriching it with a cheesy flavor. At this point, the cooked pasta is added to the skillet, and everything is tossed together until each piece is coated in that creamy goodness.

If the sauce seems too thick, a splash of pasta water can be added to achieve the desired consistency, ensuring a smooth and elegant presentation. This step is crucial in making sure the pasta is perfectly enveloped in the sauce without being too dry or overly saucy.

Serving Suggestions

When it comes to serving Chicken Parmesan Pasta, presentation matters. This dish looks stunning in a simple white bowl, allowing the vibrant colors of the sauce, chicken, and basil to shine through. Top each serving with freshly grated Parmesan cheese and a sprinkle of vibrant green basil for that final touch.

Pair this dish with a side salad or some crusty bread to complement the rich flavors. It's an easy pasta dinner that not only satisfies hunger but also offers a comforting experience after a long day.

Nutrition and Serving Information

This Chicken Parmesan Pasta recipe yields about four servings, making it a practical option for family meals or small gatherings. Each serving provides approximately 540 calories, with a balanced distribution of protein, carbohydrates, and fats. You can enjoy this dish knowing it's both delicious and filling.

With a preparation time of just 10 minutes and a cooking time of around 20 minutes, this meal falls squarely into the category of fast dinner recipes. It allows you to whip up a satisfying dinner without investing hours in the kitchen. So, whether you're craving a hearty meal or looking to impress during dinner time, Chicken Parmesan Pasta is a reliable choice that won't disappoint.

A Simple and Flavorful Chicken Parmesan Pasta Recipe

This Chicken Parmesan Pasta is a creamy and savory dish featuring juicy chicken, tender pasta, and a rich Parmesan sauce. It's both comforting and satisfying, making it a go-to recipe for those who love chicken recipes with pasta.

Ingredients

• 2 boneless, skinless chicken breasts, sliced

• 8 oz pasta of choice (penne or fettuccine work well)

• 1 cup heavy cream

• 1 cup grated Parmesan cheese

• 2 tablespoons olive oil

• 3 cloves garlic, minced

• 1 teaspoon Italian seasoning

• Salt and pepper to taste

• Fresh basil or parsley for garnish (optional)

Instructions

1. Cook the Pasta: In a large pot, cook the pasta according to package instructions until al dente. Drain and set aside.

2. Sauté Chicken: In a large skillet, heat olive oil over medium heat. Add the sliced chicken and season with salt, pepper, and Italian seasoning. Cook until golden and cooked through, about 5-7 minutes.

3. Make the Sauce: Add minced garlic to the skillet and sauté for about 1 minute until fragrant. Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese until the sauce is smooth and creamy.

4. Combine: Add the cooked pasta to the skillet and toss to coat in the sauce. If the sauce is too thick, add a splash of pasta water to reach desired consistency.

5. Serve: Garnish with fresh basil or parsley, if desired, and serve hot for a delicious pasta dinner.

Cook and Prep Times

• Prep Time: 10 minutes

• Cook Time: 20 minutes

• Total Time: 30 minutes

• Servings: 4 servings

• Calories: 540kcal

• Fat: 30g

• Protein: 40g

• Carbohydrates: 38g